Paon Escape is Truly Balinese Farm Cooking, where you are invited on an adventure
starting with a visit to a traditional market to select fresh ingredients, then cooking various
Balinese specialties in a beautiful vegetable farm and natural garden.
The morning cooking experience offers a special opportunity to visit a traditional Balinese market and then continue to the garden to pick fresh ingredients for cooking. Guests can enjoy preparing authentic dishes with a choice of regular or vegan menus.
The afternoon cooking experience offers relaxing opportunity to explore the garden and pick fresh ingredients before cooking. Guests can enjoy preparing authentic Balinese dishes together with choice of regular or vegan menus in a peaceful farm setting.
The evening cooking experience offers a chance to explore the garden and pick fresh ingredients before cooking. Guests prepare authentic Balinese dishes with a choice of regular or vegan menus while enjoying a cozy and relaxing evening farm ambience.
Learn how to cook authentic Balinese dishes step by step with our local chef. At the beginning of the class, guests receive a printed recipe booklet to follow during the session and take home, so they can recreate the flavors of Bali in their own country.
Experience authentic Balinese cooking by harvesting fresh ingredients directly from our garden. Guests pick vegetables and herbs before learning to prepare traditional dishes with a choice of regular or vegan menus, enjoying a true farm-to-table experience in nature.
Enjoy complimentary photo documen-tation during the experience. Our team will capture several moments while you explore the garden and cook Balinese dishes, so you can keep and share wonderful memories of your farm-to-table cooking day.
Bali is slowly changing. Many green lands that were once filled with rice fields and gardens have now become buildings. Yet in a quiet corner of Banjar Let, there is still a place where nature remains calm, green, and untouched.
It was here that a piece of land with a peaceful natural energy was discovered. The land had long existed, but it had never been fully cultivated due to the owner’s busy life. From this simple moment, an idea was born — to keep this place alive and to share a side of Bali that still feels close to its roots.
Cooking here is more than just a skill. It is inspired by memories of a grandfather who was known for his remarkable Balinese cooking. From him came the understanding that cooking is not only about flavor, but also about patience, tradition, and stories passed down through generations.
Paon Escape grew from that spirit — a traditional kitchen set in the middle of a garden, far from luxury, yet deeply connected to nature and culture.
The hope is simple.
When guests leave, they will remember more than the dishes they cooked. They will remember the cool breeze of the garden, the warmth of the kitchen, and a Bali that still feels real.