EVENING BALINESE COOKING CLASS
1–2 Pax: IDR 550K/person | 3–10 Pax: IDR 450K/person
Enjoy an authentic Balinese cooking experience, Perfect for beginer and experienced cooks. Vegan & vegetarian options available.
- Class Schedule ( 16:00 – 21:00 )
- Pick-up: 16:00
- Farm Tour : 17:00 – 18:30
- Cooking Class : 18:40 – 20:40
- Return: 21:00
Learn to cook with fresh ingredients in a warm sunset ambiance, guided by an experienced local instructor.
Enjoy a relaxing evening cooking class where you’ll learn to prepare authentic Balinese dishes using fresh local ingredients. Guided by a local chef, this hands-on experience takes place in a peaceful setting, perfect for discovering the rich flavors of Bali at sunset.
A Taste of What You Will Create
Regular Menu
Base Gede – Traditional Balinese Yellow Spice Paste
Sate Lilit Ayam – Balinese Minced Chicken Satay
Nasi Kuning – Indonesian Yellow Rice
Chicken Garang Asem – Balinese Spiced Chicken in Aromatic Broth
Sambal Embe – Balinese Fried Shallot Chili Sauce
Sayur Urab – Mixed Vegetables with Spiced Coconut
Klepon – Sweet Glutinous Rice Balls Filled with Palm Sugar
Vegan Menu
Base Gede – Traditional Balinese Yellow Spice Paste
Sambal Terong – Balinese Eggplant in Spicy Sauce
Tempe Goreng Lalah Manis – Sweet and Spicy Fried Tempeh
Nasi Kuning – Indonesian Yellow Rice
Sambal Embe – Balinese Fried Shallot Chili Sauce
Sayur Urab – Mixed Vegetables with Spiced Coconut
Klepon – Sweet Glutinous Rice Balls Filled with Palm Sugar
